Rise early the next morning, as there is a lot on your doorstep. First, drive to the ruins of Pompeii, where you will find one of the best preserved remains from the Roman Empire with streets, temples, fountains, and frescoes all intact. After lunch, it’s time to drive to the volcano and if you’re lucky, you’ll have fantastic views over the Gulf of Naples. After a hearty breakfast the following morning, you’ll head to Gelateria David, a local ice cream parlour. Time to make and taste the famous ice cream with Mario, the owner. He’s full of passion and loves to tell everyone about the special ingredients and techniques. After the demonstration, you’ll get to make your own ice cream and before you leave, you’ll be given a certificate that contains a secret recipe for real homemade Italian gelato and limoncello.